Au Gratin Potatoes

Au Gratin Potatoes By Pam | For The Love of Cooking. It was a huge hit with my entire family and our friends who were over for dinner – everyone had seconds and there was no leftovers. It paired very nicely with my roasted chicken and a fresh green salad.


4-5 large Idaho russet potatoes, peeled and sliced 1/8 th inch thick
1/4 cup butter
1/2 sweet yellow onion, diced
1 tbsp flour
Sea salt and fresh cracked pepper to taste
2 cups of non fat milk
2 cups of extra sharp cheddar cheese, shredded (divided)
1/4 dry Italian bread crumbs

Visit Au Gratin Potatoes By Pam | For The Love of Cooking @ www.fortheloveofcooking.net for full recipes

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