Vegan Slow Cooker Mashed Potatoes

Vegan Slow Cooker Mashed Potatoes - The easy peasy slow cooker mashed potatoes we all know and love – but this time, they’re dairy-free!

INGREDIENTS

10 medium cloves garlic, separated from the bulb and peeled
3 pounds red potatoes, scrubbed and cut into 2-inch pieces*
2 tablespoons olive oil + more for serving if desired
1/2 teaspoon salt + additional salt & freshly ground black pepper to taste
1/3 cup vegetable broth
1/3 – 3/4 cup Silk Unsweetened Original Almondmilk
2 tablespoons chopped fresh chives + more for topping
Vegan buttery spread for topping (optional)

EQUIPMENT
3-quart or larger slow cooker


Image Credit : www.kitchentreaty.com

INSTRUCTIONS

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