Vegan Pecan Pie

Vegan Pecan Pie - This is a classic recipe given a southerntwist with a little rum. Don’t worry, it will evaporate while baking, leaving a richly flavored, gooey dessert. This is an intensely sweet pie with a vanilla base.


Foolproof Vegan Pie Crust
5 tablespoons Vegan butter
1 cup Brown sugar
¾ cup Corn syrup
4 tablespoons Cornstarch (see notes)
½ teaspoon Salt
1-2 tablespoons Rum
1 teaspoon Vanilla
1 cup Silken tofu (see notes)
2 cups Whole pecans toasted*
Vegan Whipped Cream

Image Credit : namelymarly.com

Visit Vegan Pecan Pie By Marly - Namely Marly @ namelymarly.com for full recipe

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