Low Carb Lemon Cheesecake Bars
Low Carb Lemon Cheesecake Bars By Taralynn McNitt from Simply Taralynn - This is by FAR the best lemon cheesecake I’ve ever tasted!! I’ve been on LCHF for 2 months and have wasted so much money on ingredients for Keto-friendly desserts that never turn out as I expected. Not this one! It’s amazing!
Ingredients
5 Large Eggs
1 1/2 Cups Almond Flour
1/2 Tbsp Ground Cinnamon
1 1/2 Cup Swerve or your sweetener choice
1/4 Cup Coconut Oil
1/4 Tsp Salt
1 Tsp Baking Powder
16 Ounces 1/3 Less Fat Cream Cheese
1 Tsp Vanilla
1 Tbsp Lemon Extract (or fresh lemon)
Instructions
Ingredients
5 Large Eggs
1 1/2 Cups Almond Flour
1/2 Tbsp Ground Cinnamon
1 1/2 Cup Swerve or your sweetener choice
1/4 Cup Coconut Oil
1/4 Tsp Salt
1 Tsp Baking Powder
16 Ounces 1/3 Less Fat Cream Cheese
1 Tsp Vanilla
1 Tbsp Lemon Extract (or fresh lemon)
Image Credit : simplytaralynn.com
Instructions
Visit Low Carb Lemon Cheesecake Bars By Taralynn McNitt - Simply Taralynn @ simplytaralynn.com for full recipe