Brie Cheddar Apple Beer Soup with Cinnamon Pecan Oat Crumble

Brie Cheddar Apple Beer Soup with Cinnamon Pecan Oat Crumble - It's the perfect soup for mid September. Not too heavy, but still just cozy enough

INGREDIENTS

CHEDDAR APPLE BEER SOUP WITH BRIE
2 tablespoons olive oil
1 sweet onion chopped
Salt and pepper to taste
2/3 cup apple cider
2 small Honeycrisp apples or 1 large, chopped
2 teaspoon fresh thyme chopped (or 1/2 teaspoon dried)
1 (12 ounce) beer I used pumpkin beer
2 cups low-sodium chicken broth
1/4 teaspoon cayenne pepper
1/4 cup flour
1 cup whole milk
1 cup shredded sharp cheddar cheese
8 ounces brie rind removed + cubed

CINNAMON PECAN OAT CRUMBLE
1 cup old fashioned oats
1 1/2 cups whole raw pecans
2 tablespoons flour
2 tablespoons brown sugar
1/4 teaspoon salt
1 teaspoon cinnamon
6 tablespoons unsalted butter


Image Credit : www.halfbakedharvest.com 

INSTRUCTIONS

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