The Perfect Tuna Melt

This Perfect Tuna Melt Recipe is amazingly delicious!  Yum! Now I’m hungry. I really LOVE tuna melts, especially with tomato.


Tuna, 2 cans, drained
Onion, medium size, chopped
Celery, ½ a stalk, chopped
Garlic (1 clove), minced
Parsley, 1 tablespoon, chopped
Mayonnaise, 3-4 tablespoons
Extra Virgin Olive Oil, 3 tablespoons, divided
Mozzarella, ⅓ cup, shredded
Bread, sliced
Butter, softened
Salt and Pepper to taste


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