Stuffed Figs With Goat Cheese
Stuffed Figs with Goat Cheese – Recipe for fresh figs stuffed with goat cheese, roasted and topped with date honey. Simple and scrumptious appetizer, all natural finger food
Ingredients
12 fresh figs
4 oz soft goat cheese for vegetarian use cheese with a vegetarian rennet
1 tsp extra virgin olive oil
Salt and freshly ground black pepper
1/4 cup date honey or you may substitute regular honey
Instructions
Visit Stuffed Figs With Goat Cheese Recipe By Tori @ toriavey.com for instructions