Pecan Chocolate Biscotti

You will love the combination of flavors in this pecan chocolate biscotti, and of course, it is ideal for serving when you have guests arriving.  It is the best dipping cookie around. It goes great with a nice dark roast coffee or hot chocolate. 


1 ¾ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
5 tablespoons unsalted softened butter
½ cup granulated sugar
½ cup firmly packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
½ teaspoon almond extract
1 1/3 cups pecans, toasted and coarsely chopped (or any other nut such as hazelnuts)
Coarse sugar for sprinkling

Visit Pecan Chocolate Biscotti Recipe By Kristin and Megan @ www.taketimeforstyle.com for instructions

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