Low Carb Pancakes



These gluten free, low carb pancakes, made wíth almond flour, are a delícíous famíly approved breakfast!

INGREDIENTS

2 large eggs
1 tablespoon water
2 oz cream cheese, cubed
2/3 cup almond flour
1 teaspoon baking powder
2 teaspoons vanilla extract
1/2 teaspoon cinnamon
1/2 teaspoon Sweetleaf - stevia sweetener (or 2 tablespoons regular sugar)
butter and syrup (sugar free syrup for low carb option)

DIRECTIONS

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