Leftover Mashed Potato Puffs
The potato puffs are baked in a cupcake pan until golden and crusty on the outside with soft, fluffy middles that just about melt in your mouth.
Ingredients
2 eggs
⅓ cup sour cream, plus more for serving
1 heaping cup shredded sharp cheddar cheese
2 tablespoons grated Parmesan
2 tablespoons chopped chives
salt and black pepper, to taste
3 cups mashed potatoes
Instructions
Visit Leftover Mashed Potato Puffs Recipe By Reeni @ www.cinnamonspiceandeverythingnice.com for instructions