Easy Italian Caprese Pasta

Angel hair pasta tossed with a cherry tomato and Zesty Italian sauce and topped with fresh mozzarella cheese and shredded basil.


1/2 pound angel hair pasta or thin spaghetti uncooked
3 tablespoons olive oil
1 small yellow onion very finely chopped
2 teaspoons mined garlic
3/4 cup Zesty Italian dressing separated, fat-free works great
2 and 1/2 cups cherry tomatoes halved or quartered
1/2 cup fresh basil thinly sliced or chopped
3/4 cup mozzarella cheese chopped into small pieces
Optional: salt and pepper to taste (I use 1 teaspoon salt and 1/4 teaspoon pepper)
Optional: red pepper flakes


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