Baked Spaghetti and Meatballs



Cheesy Baked Spaghetti and Meatballs is a fun new way to serve this family favorite comfort food! Add this dinner recipe to your menu for spaghetti with a twist. A simple casserole made with layers of pasta, marinara sauce, cheese and meatballs.

Ingredients

Meatballs
1/2 Lb Lean Ground Beef
1/4 Lb Italian Pork Sausage
1/2 Cup Panko Bread Crumbs
1/4 teaspoon Onion Powder
1/2 teaspoon Garlic Powder
1/4 teaspoon Salt
1/4 teaspoon Pepper
1 teaspoon Dried Italian Seasoning
1 Large Egg
1/4 Cup Whole Milk

Baked Spaghetti
16 ounces Spaghetti Noodles - break in half and cook according to package instructions
24-36 ounces Classico Riserva Pasta Sauce*
3 Cups Shredded Mozzarella - divided
1 Cup Shredded Parmesan Cheese

Instructions

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