Strawberry Vanilla Muffin

A light muffin baked with strawberries and almond flour


2 cups Almond flour
2 teaspoons Baking powder
1/4 teaspoon Salt
1/2 cup Butter melted
1/4 cup Erythritol or sugar substitute
2 teaspoons Vanilla essence
2/3 cup Strawberries chopped
4 Eggs


  1. Preheat the oven to 180C/350F degrees.
  2. Mix the almond flour, baking powder and salt together.
  3. In another bowl mix the butter, water, eggs, erythritoll and vanilla essence.
  4. Combine the wet and dry ingredients together, and stir well. Add the strawberries.
  5. Visit Strawberry Vanilla Muffin @ divaliciousrecipes.com for full instructions

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