Skillet Garlic Butter Herb Steak and Potatoes



Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound.  This is the best steak that you have ever had!!

INGREDIENTS

1 tablespoon olive oil
1 tablespoon butter
1 pound yukon gold potatoes, sliced about ½ inch in thickness
3 garlic cloves, minced
1 teaspoon thyme, chopped
1 teaspoon rosemary, chopped
1 teaspoon oregano, chopped
2 lean New York Steak strip steaks
salt and pepper
Garlic Butter Compound
¼ cup softened butter
3 garlic cloves, minced
1 teaspoon thyme, chopped
1 teaspoon rosemary, chopped
1 teaspoon oregano, chopped

INSTRUCTIONS

  1. In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano. Cook for about 3 minutes, stir and cook and additional 3 minutes or until fork tender. Remove and set on a plate.
  2. ......
  3. Visit Skillet Garlic Butter Herb Steak and Potatoes @ therecipecritic.com for full instructions

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