Original Old Bay Crab Cakes
I made these for my Husband and some friends of ours for dinner along with the Old Bay Horseradish Sauce. Nothing but rave reviews from everyone.
Ingredients
2 slices dried bread, crusts removed
1 Tbs. milk
1 tablespoon mayonnaise
1 tablespoon Worcestershire sauce
1 tablespoon parsley flakes
1 tablespoon baking powder
1 teaspoon Old Bay Seasoning
1/4 teaspoon salt
1 egg, beaten
1 pound lump crabmeat
vegetable oil
Directions
- In a large bowl, break bread into small pieces. Moisten with milk.
- Add mayo, Worcestershire sauce, parsley, baking powder, Old Bay, salt, egg and crabmeat. Mix lightly and shape into 4 patties. Refrigerate patties 30 minutes to help keep them stay formed when cooking.
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- Please go to Original Old Bay Crab Cakes @ mmurphy65.wordpress.com for full directions