Easy Cherry Cobbler
Delicious cherry cobbler your whole family will love!
INGREDIENTS
1/4 cup butter, melted
1 cup cake flour (all-purpose flour works too)
1 cup granulated sugar
1 teaspoon baking powder
1 cup milk
1 (21 oz.) can cherry pie filling
INSTRUCTIONS
- Preheat oven to 350° F. Pour melted butter in the bottom of a 2.5 quart baking dish.
- In a medium bowl, whisk together flour, sugar, baking powder and milk. Whisk until combined.
- Pour batter over the butter in baking dish. Don't stir.
- Pour cherry pie filling over the batter. Don't stir.
- Full instructions available at Easy Cherry Cobbler @ life-in-the-lofthouse.com